Desserts
All Our Deserts Are Made In House by Chef Terry
1 | BAKLAVA Layers of Filo Dough Filled with Chopped Nuts, Sweetened With Cretan Honey | $4.95 |
2 | GREEK YOGURT House Made with Walnuts then Drizzled with Honey Imported from Crete. A True Greek Delight | $6.95 |
3 | RICE PUDDING Chef Terry’s Family Recipe of Rice and Milk | $4.95 |
4 | CREME CARAMEL A Greek Staple. Sometimes Called Flan, Smooth, Rich, Cool & Creamy | $5.75 |
5 | GALAKTOBOUREKO Greek Custard Pie. Semolina Custard, Milk, Eggs, Vanilla & Sugar wrapped in a Crispy Filo Dough. A Specialty of Our Chef. | $4.95 |
6 | GREEK COFFEE | $3.50 |